The Story of Amma Veedu
Amma Veedu started with a simple thought — people deserve to know what they are putting on their plate.
Today, many of the foods we consume can go through intensive processing and may contain unnecessary additives or chemical treatments. In the rush of modern life, it is becoming harder to find food that is close to its natural form.
I started Amma Veedu Traditional Foods in Nellikuppam, Cuddalore District, with a simple purpose — to make natural and organic food products more accessible to people and encourage a healthier way of living.
We are not a large food factory, and we don't prepare cooked food here.
Our role is simple. We connect with farmers and trusted sources who grow and produce natural and organic products, source them as directly as possible, and bring them to families who are looking for cleaner, more natural choices.
From traditional grains and millets to natural oils, pulses, spices, sweeteners and other traditional food products, we believe that good food starts with good ingredients.
🌾 From the Farmer to Your Home
We want to preserve the connection between the farmer who grows the food and the family that consumes it.
🌿 Natural Ingredients
Products that stay as close as possible to their natural form.
🚜 Direct Farmer Sourcing
Working towards bringing products closer from the people who grow them.
🌾 Traditional Food
Respecting the grains, ingredients and food traditions that have been part of our lives for generations.
💚 Honest Choices
Giving families more information and better choices about what they consume.
